Take control of the future and plan for success with the Halgan S Series, our proven versatile inground grease and oil removal system.
Our lightweight, compact polyethylene grease interceptor is perfect for difficult site applications. Due to its special construction and modern materials, moving and placing the grease trap is a simple task, removing the need for costly heavy haulage equipment and making it easy to place on site, install, and move as the need arises. Additionally, it is available in a wide range of sizes and features a modular construction that is designed to be upgradeable or expandable by adding extra modules in a variety of configurations.
The Halgan S series is designed to be easily cleaned and serviced and even features a remote suction line connection which minimises business disruption and keeps those unpleasant odours far from your kitchens. The system is also constructed from durable materials that designed are to last, a superior option to older traditional concrete grease trap systems, requiring less maintenance and repair and featuring a substantially longer lifespan, up to 50 years!
Our commitment to preserving the environment is reflected in our products, which can prevent up to 95% of FOGs (fats, oil, and grease) from leaving your kitchens and entering New Zealand’s waterways. Our sustainable, environmentally friendly wastewater solution has been recognised and certified by Green Star, the international standard for environmentally sound practices, along with the Water Services Association of Australia (WSAA), in recognition of our mission to protect our environment.
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Use our sizing calculator to discover which Halgan S series is the best size for your business.
For each fixture, enter in the quantity you have and flow rate where required. Make sure you have the manufacture's guide handy for these. Once you've gone through the list of fixtures, you'll see a total of litres per hour which correlates to the size of the passive grease treatment you need.
|Fixture||Flow Rate (L/h)||Quantity||Subtotal (L/h)|
|Dishwasher – small (under bench)|
|Dishwasher – medium (upright)|
|Dishwasher - tunnel feed||Use manufacturer’s peak flow rate per hour x 3|
|Dishwasher - large (>1 outlet)||Use manufacturer’s peak flow rate per hour x 3|
|Glass washing machine|
|Glass washer - tunnel feed||Use manufacturer’s peak flow rate per hour x 3|
|Sink - utility / pot per outlet connected separately to drain (depth greater than 300mm)|
|Sink – single bowl (depth up to and including 300mm)|
|Sink – double bowl (depth up to and including 300mm fixture pair connection)|
|Tundish - condensate (refrigerator / freezer condensate)|
|Tundish - other (except refrigerator condensate)|
|Grease canopy (water cleaned)|
|Steamer roast oven / Combi oven||1000 L or 3000 L grease arrestor minimum size for high use combi ovens (i.e. supermarkets, fast food chains).|
|-- Number of racks|
|Electric or gas /steamer cooker / kettle|
|Ice cream machine soft serve|
|Potato peeler (small kitchen application)|
|Bain Marie - water heated||Use maximum capacity of the apparatus x 3|
|Bin wash||No Arrestor Required|
|Floor waste / bucket trap / grated strip drain||50 L/hr for every 50m2 of floor area, or part thereof. Add allowance for any listed connected apparatus|
|Sealed floor waste gully|
|Wok burner –dry||30L per water arm|
|Wok burner –wet||Use manufacturer’s peak flow rate per hour x 3|
|TOTAL LITRES PER HOUR|
*Sizing is calculated using QUU sizing guidelines
Total Litres per hour:
Depending on your planned growth, have a look at the bigger sizes listed below too. These might be worth considering to future proof your growth.